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Menampilkan postingan dengan label Beef Recipe

The Best Meatloaf Recipe

Gambar
The Best Meatloaf Recipe - Yasss may be the only word you utter after your chomp down and savor the bursting flavors of this delicious classic, tender, and moist meatloaf.    Prep Time 10 mins Cook Time 50 mins Total Time 1 hr Servings: 8 people Calories: 472 kcal INGREDIENTS: 2 lb ground beef preferably not lean ground beef 4 slices of fresh bread food processed 1/3 cup beef broth I used Better Than Bouillon Beef Base 1 1/2 tbsp Worcestershire sauce 2 eggs lightly beaten 1 pinch ground thyme 2 pinches dry parsley 1 tbsp vegetable oil 4 garlic cloves minced 2 cups red onion diced salt for taste pepper for taste Brown Sugar Glaze 1/2 cup ketchup 4 tbsp light brown sugar about 4-5 tablespoons 2 tsp pepper optional DIRECTIONS: Preheat the oven to 350 degrees Fahrenheit. Cover the entire top and sides of a baking sheet with heavy-duty aluminum foil. See notes. Fill a baking sheet or sheet pan with water and place it on the very bottom shelve in the oven. *See notes. Add the veg...

Easy Taco Casserole Recipe

Gambar
Easy Taco Casserole Recipe - Who wants a heaping slice of this taco lasagna? I do, I do! This taco casserole recipe just uses a handful of ingredients and it's a huge hit with the family! Prep Time 10 mins Cook Time 20 mins Total Time 30 mins SERVINGS: 4 SERVINGS CALORIES: 795 KCAL INGREDIENTS: 1 pound ground beef 96/4 1 packet taco seasoning 1/4 cup water 1 can Ro*Tel diced tomatoes with chiles drained 1 can Nacho Cheese Soup 1/4 cup sour cream 1 cup grated cheddar 12 8- inch soft tortillas Guacamole, cilantro, sour cream for topping, as desired DIRECTIONS: Preheat oven to 350 degrees. Spray a 9x9 baking dish with non-stick spray. Add the beef to a large skillet over medium heat and crumble as it cooks. Drain grease when cooked through. Add the taco seasoning and water to the skillet and cook for 2 minutes. Dump the tomatoes, cheese soup, and sour cream into a medium mixing bowl. Stir in the cooked meat. Place 3 tortillas in the bottom of the prepared baking dish. Top with 1/3 ...